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Hericium erinaceus

Lion's Mane Mushroom

Lion’s Mane (Hericium erinaceus) is an edible medicinal mushroom that has been used in herbal and Chinese medicine for thousands of years. Its shaggy white appearance earned its common name. Current research suggests that this mushroom may improve mood and cognitive function in healthy adults and support healing in people with diseases of the nervous system, like Alzheimer’s disease and Parkinson’s disease. 

All our mushrooms are spray-dried extracts. We use a dual extraction process that uses ethanol and hot water to target all active compounds.

Health Benefits

  • Improves memory and concentration
  • Enhances mood
  • Supports nerve health
  • Nootropic; supports brain and nervous system health

History & Traditional Use

beta-glucans

Modern Science & Research

The primary active compounds in Lion’s Mane are called beta-glucans. These naturally occurring polysaccharides (complex carbohydrates) reside in the cell walls of the fungi and have prebiotic properties. Beta-glucans encourage a healthy gut microbiome and may prevent inflammation and cancer as well as enhance the immune system. Lion’s Mane mushrooms have the second-highest beta-glucan content when compared to other medicinal mushrooms.

Other active compounds in Lion’s Mane include hericerins, erinacines, glycoproteins, sterols, lactones and fatty acids.

Current research suggests that this mushroom may improve mood and cognitive function in healthy adults and support healing in people with diseases of the nervous system

Products Containing Lion's Mane Mushroom

References